Showing posts with label siomai making. Show all posts
Showing posts with label siomai making. Show all posts

Mar 7, 2020

How To Make Siomai


Siomai  or Shumai are dumplings served in dim sum. The most common are pork siomai; there is also beef siomai, shrimp siomai, and combinations of these fillings.

Here is a basic guide how to make siomai

Ingredients:

1 kg ground pork
¼ kg chopped shrimps
½ c chopped green onion leaves
1 t – 1 T sesame oil
1 t salt
2 t patis
2 t cornstarch
1 c bulb onions, chopped
2 t sugar
1 t black pepper
2 pcs eggs
1/2 t vetsin
3 pcs chinese sausage, chopped
2 pks molo wrapper [100 pcs]